After getting up Monday morning, making my coffee and checking the buoy reports, I knew immediately that a dive trip was out of the question. Waves 5 feet tall, coming at you at a period of 4 seconds apart in a driving, drenching rain are conditions that make going to sea for recreational purposes a fool’s folly. Of course for me, it is not a recreational trip, I get paid to take people diving, but if I ever want to take them diving again, I need to make sure that the experience meets “most” of their expectations. Then of course, the decision not to run is easy when the NOAA forecast has posted a small craft advisory. From a business and liability point of view, it just doesn’t make since to take paying customers to sea when the national weather service clearly states you are an idiot to do so.
I called my customers and told them to sleep in, and I decided to head down to the local cafe to get some breakfast. My friend from Virginia was staying with me, he was planning on just tagging along on the dive trip without diving. He likes to boat ride as much as anything, and since I had room on the boat, it wasn’t a problem for him to ride as well as he honored his promise not to help in any way. Like most boat crews, Reid and I have a well thought out and thoroughly practiced system for doing things, and outsider help almost always results in more harm than good.
Tom wandered into the living room at the Casa where I was sitting at my desk and using my laptop. “Pour yourself a cup of coffee”, I said as I pointed to the coffee pot. Without really speaking, he got himself a cup and scavenged around the kitchen looking for the condiments he needed to add to the coffee to adjust it to his personal taste. His first words being. “You got any irish cream?” I let Tom know the trip was cancelled, and he walked to the front door and opened it, quickly shutting it as the torrential rain poured in through the opening. “What do you do when you get blown out like this and have to cancel the trip?” he asked. “We go get some runny eggs with sausage and hash browns.” I answered. I asked if he had a rain coat, and he said he didn’t know it was going to rain. So I lent Tom my spare rain slicker, the one I replaced because it was not even really water resistant, much less water proof. It was saturated before he even got to the truck in the driving rain.
We decided to try a new breakfast place, the Beaufort Cafe. It isn’t really new, it has been there over 2 years, but I am a Morehead City sort of guy, so I always tend to gravitate to things Morehead, and only venture to Beaufort when necessary. But the Casa is on the causeway between the two towns, a sort of never-neverland lost strip of sand that doesn’t belong to either. I guess it is Radio island, but the little strip of sand that is the causeway was created with the spoil materials that resulted from the dredging of the nearby intracoastal waterway. It was designed to connect the two communities without having to build a very long bridge, and as a result, a strip of waterfront lots was created, that in the day, were only worthy of mobile homes. Most were owned by a handful of families, and their descendants still occupy quite a few of them. One of those families sold out to the developers who built an exclusive waterfront condominium complex called Morgan’s Landing on the spot right next to a string of trailers. An attempt was made to continue to buy up the waterfront property along the causeway by the developer, and the first strike was down four lots from the condos. I guess the plan was to divide and conquer, but he underestimated his opponents and could not convince the property owners in between to sell out.
The trailer served as a sales office for a while, but when hard times set in, it became a “no sales” office, so they decided to put 3 really nice boat lifts and a wet slip behind the trailer and put it on the market for $495,000. Well, waterfront property is nice, and especially with a wide water view and moderately deep water access, and I can imagine when money was flowing and credit was available, it might have been possible to sell a 1200 square foot double wide trailer sitting across from a set of railroad tracks for half a million bucks. Not in today’s economy, and they decided to rent the trailer and throw in one lift in the deal.
Fortunately for me, I was able to rent “Casa Tortuga”, named by us to sugar coat the fact that it is a double wide trailer. The lease was for six months, which fitted my needs perfectly. Included in the rent came the deep resentment for the developer that was easily transferred to me and all of the casual inhabitants of the Casa, as we are “outsiders.” As hard as I try to be friendly, I cannot even cultivate the simplest of pleasantries from my neighbors. In a recent incident, after one of my guests accidentally parked with two wheels across the property line, we were greeted the next morning with, not one, but two “NO TRESPASSING” signs driven into the sand just inches from the property line.
We crossed the drawbridge over to Beaufort, looking North towards the Newport River and commenting the even the most causal recreational boating was out of the question in this nasty weather. After a quick sprint from the truck to the restaurant, Tom and I bellied up to the breakfast bar. It is just what Tom and I do when we go out to eat, whether it is breakfast, lunch or dinner, we just prefer the bar. Tom is a restaurant guy, and the occasional bartender, so it just seems natural to eat there. I like it because it allows you the opportunity to interact with others outside of your immediate group, whether it is other customers or the restaurant workers.
The Beaufort Cafe is a wonderful breakfast diner, and the restaurant was bustling with customers and the workers serving them. In the corner was the Captain, Mate and several customers from Discovery Diving, also victims of this unexpected low pressure system that appeared for our labor day at the coast. I began to converse with one of the waitresses standing behind the counter, a woman that was obviously a downeast native, with her good natured disposition and sassy sense of humor. I asked her how long the cafe had been there, and she happily told me that it opened two years ago.
It was obvious to me that the owners and cooks were not locals, but all of the wait staff certainly were. “I always seem to gravitate towards the Morehead City side of the bridge, but I have been meaning to come in here and eat.” I told her. “Oh you are one of them Morehead City slickers, huh?” she said smiling and jokingly. With a slight pause, she continued “You a Dingbatter, too?” I had heard the term, but wasn’t sure of the definition, only remembering it had some Downeast slang significance. “I am not sure, whats a Dingbatter?” I asked. She looked at me with a face that explained that I had answered her question with my question, because only a dingbatter wouldn’t know what a dingbatter actually was. “Well, a Dingbatter is a tourist that don’t never leave.” I pondered a moment, then answered that I guess in fact that I must be a Dingbatter, although I had been coming to Carteret County since I was two years old (close to 50 years), I only spent a portion of my time here.
“How long do you have to be here not to be a Dingbatter any longer?” I respectfully inquired. “Three generations, if your grand daddy was a dingbatter and your daddy grew up here, then you ain’t a dingbatter.” I asked how long her family had been here and she proudly announced that it had been 500 years in Carteret County and Ocracoke. “Wow” I sighed, doing the math in my head and thinking that if her family arrived in these parts in 1509, they must have been some of the very earliest European settlers, since Columbus landed on San Salvador just 17 years earlier, and the Pilgrims arrived in Plymouth 110 years later. But I gave discretion a chance to be diplomatic and kept those thoughts to myself. “And a Dingbatter that has been here so long they start calling the newer folks Dingbatters are Dit Dots.” she added, now really getting wound up and enjoying the platform to entertain. “Well, although it is not much, my grandfather owned property here, my father did and now I do, so am I still a Dingbatter?” I asked. “Honey, you are sweet enough, but til you put some feet down in the sand, I am sorry but you are still going to be a Dingbatter.”
We finished our breakfast, and I left the Beaufort Cafe laughing in my mind about the exchange that occurred at the breakfast bar, vowing to myself to make this diner my new favorite place to go and to also send my customers to get breakfast when mother ocean keeps us in port.
I guess I will just have to resign myself to the fact that I will never truly be a Carteret County local, and lower my goals to reaching the status of Dit Dot.